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So your family with the same oily food they serve American tired. You are actually clamoring for something new and perhaps a bit 'better. Ran ideas? Why not try the Japanese food prepared for a change?
Several types of Japanese cuisine, you can try here.
1st Sushi - perhaps one of the famous Japanese all over the world most of the food. Sushi in the early days is simply fish soaked in vinegar. Now it has evolved to moreVarieties such as:
O Norimaki - contains rice and dried fish and seafood wrapped in nori or dried seaweed.
O Nigiri - balls of sushi rice with raw fish or shellfish adorned the top.
O Temaki - these are bags of sushi rice, seafood and dried or fresh vegetables or fruit inside.
2nd Sashimi - thinly sliced to be your choice of seafood and shellfish, served with a spicy soy dipping sauce and eaten raw. Types of sashimi are:
O Maguro Sashimi - raw tuna using thin
O ToroSashimi - fatty tuna fresh
O Ebi Sashimi - fresh prawns
O Saba Sashimi - the first clear
Or Sashimi Ika - squid, cleaned
O Tako Sashimi - Octopus
3rd Ramen - the original Japanese noodle soup, usually covered with either seafood, beef, chicken, onions and seaweed.
Udon 4th - another variant of the traditional thick soup with pasta dough this time.
5th Tempura - shrimp wrapped in a light batter and fried baby plate quickly.Some varieties are also served with tempura vegetables and fried coated and hot dipping sauce.
6 Yakitori - skewered grilled chicken coated in sweet soy sauce.
To see how, Japanese cuisine Seafoods is defined by ingredients such as rice and seaweed. Since all ingredients are purchased locally, the locals enjoy their freshness sometimes eat them raw. But if you're a bit 'stubborn to eat raw meat, you can always start with the cookedvarieties first.
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